New York Times
"The best place to stay overnight is the Charlotte Hotel & Restaurant"
Chesapeake Bay Boating.net
"Our plan was to eat out the first night, then try the hotel restaurant the second. But one look at the menu and it was obvious we weren’t going anywhere."
Virgina is for Lovers
"The award-winning 33 seat restaurant offers Creative American cuisine featuring products supplied by local watermen, farmers, and area businesses."
Washingtonian
"Art and function meet perfectly in the hotel’s cozy dining room, where imaginatively prepared local game, fish, and produce are served on tabletops adorned with folk art."
Chesapeake Life
"Our meal is perfection, from the seafood crepe that includes local oysters in a savory yet light garlic-wine sauce, to our main courses of roasted salmon and center-cut beef fillet."
Style Magazine
"The hotel dining room is an intimate one, with golden yellow walls, glowing sconces and just nine tables."
